Khao Kriab On (soft cracker) or the Trat locals called Khao Kriab Whan (Sweet cracker), considered as a confection that the Trat locals commonly eaten as snack with coffee. Consisting of rice flour, sugar cane, smear cooked on a white cloth stretched on heating mouth of pot. When the flour is cooked, use a wooden spatula to lift flour up and place on a tray, fill inside stuff with blended grated coconut, boiled green beans, salt, sugar and added with roasted sesame. Roll and wrapped as a round bar and cover outside with a thin sheet of clear plastic. Most common sale, by put in a half of foam box, covered with another layer of plastic stretch. Soft crackers can be bought generally, particularly from the morning and evening markets, or at night markets in Trat downtown.

Aunty Lek Saguan-yart, age 65 yrs. Career : A soft cracker maker

The making is similar to Khao kriab Pak Mor (Pot Mouth cracker)

The stuff inside is made of blended grated coconut, boiled green beans with salt.